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Many customers call ahead to have
their orders ready for pick-up. Placing
your order ahead of time has several
benefits:
- It gets you in and out faster,
especially if you have a large
order.
- You'll know if the items you want
are in stock.
- If you prefer, we can freeze your
order for your convenience.
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We're more than happy to assist you
with selecting the cuts that best meet
your needs. Here are a few things to
think about before you call:
- Which items do you want to
order?
- How much of each item? (How
many people are you feeding?)
- How would you like it packaged?
(1 steak per pack, 2Lbs. per
package, etc.)
- Bone-in, or boneless?
- Any questions you might have.
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- Mention you would like to place
an order.
- Feel free to ask for suggestions
or cuts, quantity, or cooking
advice.
- You'll be asked for your first and
last name, a contact number,
and the date/time you'd like to
pick your order.
- If after you place your order you
decide to make changes or
cancel, just give us a call.
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